Department of Health Professions > Abteilung Ernährung und Diätetik > Angewandte Forschung und Entwicklung Ernährung und Diätetik

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Number of items at this level: 20.

2020

Weishaupt, Esther; Jent, Sandra; Zbären, Eveline; Haas, Karin (2020). Online-Ernährungsberatung zur Gewichtsreduktion ErnährungsUmschau, 67(6), pp. 108-114. Umschau-Zeitschriftenverlag 10.4455/eu.2020.032

Beer-Borst, Sigrid; Eisenblätter, Julia; Jent, Sandra; Siegenthaler, Stefan; Hayoz, Stefanie (2020). Betriebliches Gesundheitsmanagement: Evaluation einer Verhaltens- und Verhältnisintervention zur Förderung einer ausgewogenen, im Salzgehalt angepassten Ernährung (Teil 2) ErnährungsUmschau, 67(1), pp. 2-10. Umschau-Zeitschriftenverlag 10.4455/eu.2020.002

Haas, Karin; Hayoz, Stefanie; Maurer-Wiesner, Susanne (2020). Anthropometric outcomes after one year of remote counselling of overweight and obese adults by dietitians Proceedings of the Nutrition Society, 79(OCE2), E276-E276. Cambridge University Press 10.1017/S0029665120002244

2019

Beer-Borst, Sigrid; Eisenblätter, Julia; Jent, Sandra; Siegenthaler, Stefan (2019). Betriebliches Gesundheitsmanagement: Evaluation einer Verhaltens- und Verhältnisintervention zur Förderung einer ausgewogenen, im Salzgehalt angepassten Ernährung ErnährungsUmschau, 66(12), pp. 242-249. Umschau-Zeitschriftenverlag 10.4455/eu.2019.049

Karavasiloglou, Nena; Pestoni, Giulia; Fäh, David; Rohrmann, Sabine (2019). Post-Diagnostic Diet Quality and Mortality in Females with Self-Reported History of Breast or Gynecological Cancers: Results from the Third National Health and Nutrition Examination Survey (NHANES III) Nutrients, 11(11), pp. 1-11. Molecular Diversity Preservation International 10.3390/nu11112558

Van der Horst, Klazine; Bucher, Tamara; Duncanson, Kerith; Murawski, Beatrice; Labbe, David (2019). Consumer Understanding, Perception and Interpretation of Serving Size Information on Food Labels: A Scoping Review Nutrients, 11(9), pp. 1-20. Molecular Diversity Preservation International (MDPI) 10.3390/nu11092189

Taddei, Cristina; Jackson, Rod; Zhou, Bin; Bixby, Honor; Danaei, Goodarz; Di Cesare, Mariachiara; Kuulasmaa, Kari; Hajifathalian, Kaveh; Bentham, James; Bennett, James E; Aekplakorn, Wichai; Cifkova, Renata; Dallongeville, Jean; DeBacquer, Dirk; Giampaoli, Simona; Gudnason, Vilmundur; Khang, Young-Ho; Laatikainen, Tiina; Mann, JimI; Marques-Vidal, Pedro; ... (2019). National trends in total cholesterol obscure heterogeneous changes in HDL and non-HDL cholesterol and total-to-HDL cholesterol ratio : a pooled analysis of 458 population-based studies in Asian and Western countries International Journal of Epidemiology, pp. 1-20. Oxford University Press ; HighWire Press 10.1093/ije/dyz099

Karavasiloglou, Nena; Pestoni, Giulia; Wanner, Miriam; Fäh, David; Rohrmann, Sabine; Cheng, Xianwu (2019). Healthy lifestyle is inversely associated with mortality in cancer survivors: Results from the Third National Health and Nutrition Examination Survey (NHANES III) PLOS ONE, 14(6), pp. 1-11. Public Library of Science 10.1371/journal.pone.0218048

Vinci, Linda; Krieger, Jean-Philippe; Braun, Julia; Pestoni, Giulia; Bender, Nicole; Rohrmann, Sabine; Fäh, David; Staub, Kaspar (2019). Clustering of sociodemographic and lifestyle factors among adults with excess weight in a multilingual country Nutrition, 62, pp. 177-185. Elsevier 10.1016/j.nut.2019.01.001

Haas, Karin; Hayoz, Stefanie; Maurer-Wiesner, Susanne (2019). Effectiveness and Feasibility of a Remote Lifestyle Intervention by Dietitians for Overweight and Obese Adults: Pilot Study JMIR mhealth and uhealth, 7(4), pp. 1-14. JMIR Publications Inc. 10.2196/12289

Ammann, Lena; Fäh, David (2019). Potential für Früherkennung von Diabetes mellitus Typ 2 in der Schweiz Schweizerische Ärztezeitung, 100(8), pp. 264-266. EMH Swiss Medical Publishers 10.4414/saez.2019.06895

Beer-Borst, Sigrid; Hayoz, Stefanie; Eisenblätter, Julia; Jent, Sandra; Siegenthaler, Stefan; Strazzullo, Pasquale; Luta, Xhyljeta (2019). RE-AIM evaluation of a one-year trial of a combined educational and environmental workplace intervention to lower salt intake in Switzerland Preventive Medicine Reports, 16, p. 100982. Elsevier 10.1016/j.pmedr.2019.100982

Van der Horst, Klazine; Mathias, Kevin C.; Prieto Patron, Alberto; Allirot, Xavier (2019). Art on a Plate : A Pilot Evaluation of an International Initiative Designed to Promote Consumption of Fruits and Vegetables by Children Journal of Nutrition Education and Behavior, 51(8), 919-925.e1. Elsevier, for the Society of Nutrition Education (SNE) 10.1016/j.jneb.2019.03.009

Fries, Lisa R.; Van der Horst, Klazine (2019). Parental Feeding Practices and Associations with Children's Food Acceptance and Picky Eating In: Nurturing a Healthy Generation of Children: Research Gaps and Opportunities. Nestlé Nutrition Institute Workshop Series: Vol. 91 (pp. 31-39). S. Karger AG 10.1159/000493676

Fries, Lisa R.; Van der Horst, Klazine; Moding, Kameron J.; Hughes, Sheryl O.; Johnson, Susan L. (2019). Consistency Between Parent-Reported Feeding Practices and Behavioral Observation During Toddler Meals Journal of Nutrition Education and Behavior, 51(10), pp. 1159-1167. Elsevier 10.1016/j.jneb.2019.08.005

Sych, Janice; Kälin, Ivo; Gerlach, Fabienne; Wróbel, Anna; Le, Thu; FitzGerald, Rex; Pestoni, Giulia; Fäh, David; Krieger, Jean-Philippe; Rohrmann, Sabine (2019). Intake of Processed Meat and Association with Sociodemographic and Lifestyle Factors in a Representative Sample of the Swiss Population Nutrients, 11(11), pp. 1-17. Molecular Diversity Preservation International 10.3390/nu11112556

Vinci, Linda; Floris, Joël; Koepke, Nikola; Matthes, Katarina L.; Bochud, Murielle; Bender, Nicole; Rohrmann, Sabine; Fäh, David; Staub, Kaspar (2019). Have Swiss adult males and females stopped growing taller? Evidence from the population-based nutrition survey menuCH, 2014/2015 Economics and Human Biology, 33, pp. 201-210. Elsevier 10.1016/j.ehb.2019.03.009

Luijckx, Eefje; Lohse, Tina; Fäh, David; Rohrmann, Sabine (2019). Joints effects of BMI and smoking on mortality of all-causes, CVD, and cancer Cancer Causes & Control, 30(5), pp. 549-557. Springer 10.1007/s10552-019-01160-8

Pestoni, Giulia; Krieger, Jean-Philippe; Sych, Janice Marie; Fäh, David; Rohrmann, Sabine (2019). Cultural Differences in Diet and Determinants of Diet Quality in Switzerland: Results from the National Nutrition Survey menuCH Nutrients, 11(1), pp. 1-15. Molecular Diversity Preservation International (MDPI) 10.3390/nu11010126

2018

Beer-Borst, Sigrid; Luta, Xhyljeta; Hayoz, Stefanie; Sommerhalder, Kathrin; Krause, Corinna Gréa; Eisenblätter, Julia; Jent, Sandra; Siegenthaler, Stefan; Aubert, Rafael; Haldimann, Max; Strazzullo, Pasquale (2018). Study design and baseline characteristics of a combined educational and environmental intervention trial to lower sodium intake in Swiss employees BMC Public Health, 18(421), pp. 1-16. BioMed Central 10.1186/s12889-018-5366-0

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