Up a level |
Burkard, Johannes; Kohler, Lucas; Berger, Tanja; Logean, Mitsuko; Mishra, Kim; Windhab, Erich J.; Denkel, Christoph (2023). Inkjet-based surface structuring: amplifying sweetness perception through additive manufacturing in foods npj Science of Food, 7(42), pp. 1-9. Nature Publishing Group 10.1038/s41538-023-00218-x