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Jent, Sandra; Bez, Natalie Sara; Haddad, Joyce; Catalano, Loan; Egger, Kim Stefanie; Raia, Michela; Tedde, Giulia Simona; Rogler, Gerhard (2024). The efficacy and real-world effectiveness of a diet low in fermentable oligo-, di-, monosaccharides and polyols in irritable bowel syndrome: A systematic review and meta-analysis Clinical Nutrition, 43(6), pp. 1551-1562. Elsevier 10.1016/j.clnu.2024.05.014
Bez, Natalie Sara; Haddad, Joyce; Tedde, Giulia Simona; Rose, Karolin; Ivanov, Aljoscha Vladimir; Milazzo, Marina; Wickart, Joëlle; Casale, Giulia; D'Ascanio, Michele; Van der Horst, Klazine; Herter-Aeberli, Isabelle; Bogl, Leonie-Helen (2024). Development of a diet quality score and adherence to the Swiss dietary recommendations for vegans Journal of Health, Population and Nutrition, 43(17), pp. 1-11. BMC Springer Nature 10.1186/s41043-024-00498-3
Haddad, Joyce; Vasiloglou, Maria F.; Scheidegger-Balmer, Franziska; Fiedler, Ulrich; Van der Horst, Klazine (2023). Home-based cooking intervention with a smartphone app to improve eating behaviors in children aged 7–9 years: a feasibility study Discover Social Science and Health, 3(1) Springer 10.1007/s44155-023-00042-4
