Protein production potential of lucerne grown in monoculture or in mixture with clover, forb or grass species

Sperling, Pascale; Nyfeler, D; Reidy, Beat (2019). Protein production potential of lucerne grown in monoculture or in mixture with clover, forb or grass species In: Huguenin-Elie, Olivier; Studer, Bruno; Kölliker, Roland; Reheul, Dirk; Probo, Massimiliano; Barre, Philippe; Feuerstein, Ulf; Roldán-Ruiz, Isabel; Mariotte, Pierre; Hopkins, Alan (eds.) Improving sown grasslands through breeding and management: Proceedings of the Joint 20th Symposium of the European Grassland Federation and the 33rd Meeting of the EUCARPIA Section "Fodder Crops and Amenity Grasses", Zürich, Switzerland, 24-27 June 2019. Grassland Science in Europe: Vol. 24 (p. 95). Wageningen: Wageningen Academic Publishers

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Item Type:	Book Section (Book Chapter)
Division/Institute:	School of Agricultural, Forest and Food Sciences HAFL > Resource-efficient agricultural production systems School of Agricultural, Forest and Food Sciences HAFL > Agriculture
Name:	Sperling, Pascale; Nyfeler, D; Reidy, Beat0000-0002-8619-0209; Huguenin-Elie, Olivier; Studer, Bruno; Kölliker, Roland; Reheul, Dirk; Probo, Massimiliano; Barre, Philippe; Feuerstein, Ulf; Roldán-Ruiz, Isabel; Mariotte, Pierre and Hopkins, Alan
Subjects:	S Agriculture > S Agriculture (General) S Agriculture > SB Plant culture
ISBN:	978-3-033-07278-7
Series:	Grassland Science in Europe
Publisher:	Wageningen Academic Publishers
Language:	English
Submitter:	Nadine Werndli
Date Deposited:	10 Jan 2020 17:09
Last Modified:	18 Dec 2020 13:29
ARBOR DOI:	10.24451/arbor.8300
URI:	https://arbor.bfh.ch/id/eprint/8300