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  4. What hampers green product innovation: the effect of experience
 

What hampers green product innovation: the effect of experience

URI
https://arbor.bfh.ch/handle/arbor/41262
Version
Published
Date Issued
2019-05-02
Author(s)
Stucki, Tobias  
Type
Article
Language
English
Subjects

Energy technologies

green innovation

hampering factors

innovation barriers

innovation experience...

Abstract
Based on representative firm-level survey data for Austria, Germany, and Switzerland, this study systematically analyses the relevance and drivers of barriers to green product innovation using the example of green energy technologies. ‘Low willingness to pay’, ‘high development costs’, ‘high commercial uncertainty’, and ‘lack of favourable political framework’ are identified as the most important barriers. Moreover, we find that the firms’ innovation experience is an important driver of the level of green innovation barriers. Green innovation barriers are more accentuated for firms with green innovation activity than for firms with no green innovation activity. However, experience from different fields of green innovation and experience from non-green innovation activities help to limit these barriers.
DOI
10.24451/arbor.214
https://doi.org/10.24451/arbor.214
Publisher DOI
10.1080/13662716.2019.1611417
Journal
Industry and Innovation
ISSN
1366-2716
Organization
Institut Sustainable Business (ISB)  
Wirtschaft  
Volume
26
Issue
10
Publisher
Taylor & Francis
Submitter
StuckiT
Citation apa
Stucki, T. (2019). What hampers green product innovation: the effect of experience. In Industry and Innovation (Vol. 26, Issue 10). Taylor & Francis. https://doi.org/10.24451/arbor.214
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