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  4. Genomic regions underlying positive selection in local, Alpine cattle breeds
 

Genomic regions underlying positive selection in local, Alpine cattle breeds

URI
https://arbor.bfh.ch/handle/arbor/36530
Version
Published
Date Issued
2023
Author(s)
Signer-Hasler, Heidi  
Casanova, Lucas
Barenco, Alex
Maitre, Blaise
Bagnato, Alessandro
Vevey, Mario
Berger, Beate
Simčič, Mojca
Boichon, Denis
Capitan, Aurélien
Medugorac, Ivica
Bennewitz, Jörn
Mészáros, Gábor
Sölkner, Johann
Drögemüller, Cord
Flury, Christine  
Type
Article
Language
English
Abstract
We used genome-wide SNP data from 18 local cattle breeds from six countries of the Alpine region to characterize population structure and identify genomic regions underlying positive selection. The geographically close breeds Evolèner, Eringer, Valdostana Pezzata Nera, and Valdostana Castana were found to differ from all other Alpine breeds. In addition, three breeds, Simmental, and Original Braunvieh from Switzerland and Pinzgauer from Austria built three separate clusters. Of the 18 breeds studied, the intra-alpine Swiss breed Evolèner had the highest average inbreeding based on runs of homozygosity (FROH) and the highest average genomic relationship within the breed. In contrast, Slovenian Cika cattle had the lowest average genomic inbreeding and the lowest average genomic relationship within the breed. We found selection signatures on chromosome 6 near known genes such as KIT and LCORL explaining variation in coat color and body size in cattle. The most prominent selection signatures were similar regardless of marker density and the breeds in the data set. In addition, using available high-density SNP data from 14 of the breeds we identified 47 genome regions as ROH islands. The proportion of homozygous animals was higher in all studied animals of local breeds than in Holstein and Brown Swiss cattle, the two most important commercial breeds in the Alpine region. We report ROH islands near genes related to thermoregulation, coat color, production, and stature. The results of this study serve as a basis for the search for causal variants underlying adaptation to the alpine environment and other specific characteristics selected during the evolution of local Alpine cattle breeds.
Subjects
QH426 Genetics
S Agriculture (General)
SF Animal culture
DOI
10.24451/arbor.18470
https://doi.org/10.24451/arbor.18470
Publisher DOI
10.1111/age.13295
Journal
Animal Genetics
ISSN
0268-9146
Publisher URL
https://onlinelibrary.wiley.com/doi/full/10.1111/age.13295
Organization
Hochschule für Agrar-, Forst- und Lebensmittelwissenschaften  
Agronomie  
Nutziere und Pferde  
Ressourceneffiziente landwirtschaftliche Produktionssysteme  
Volume
54
Issue
3
Publisher
Wiley-Blackwell
Submitter
Signer-Hasler, Heidi
Citation apa
Signer-Hasler, H., Casanova, L., Barenco, A., Maitre, B., Bagnato, A., Vevey, M., Berger, B., Simčič, M., Boichon, D., Capitan, A., Medugorac, I., Bennewitz, J., Mészáros, G., Sölkner, J., Drögemüller, C., & Flury, C. (2023). Genomic regions underlying positive selection in local, Alpine cattle breeds. In Animal Genetics (Vol. 54, Issue 3). Wiley-Blackwell. https://doi.org/10.24451/arbor.18470
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