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  4. The association of breakfast skipping and television viewing at breakfast with weight status among parents of 10-12-year-olds in eight European countries: the ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) cross-sectional study
 

The association of breakfast skipping and television viewing at breakfast with weight status among parents of 10-12-year-olds in eight European countries: the ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) cross-sectional study

URI
https://arbor.bfh.ch/handle/arbor/31834
Version
Published
Date Issued
2013
Author(s)
Vik, Frøydis N.
Bjørnarå, Helga Birgit
Brug, Johannes
Manios, Yannis
De Bourdeaudhuij, Ilse
Jan, Natasa
Maes, Lea
Moreno, Luis A.
Dössegger, Alain
Bere, Elling
Type
Article
Language
English
Subjects

Weight status Breakfe...

Abstract
OBJECTIVE: The main objective was to assess the relationship of breakfast skipping, television (TV) viewing at breakfast and breakfast without TV with weight status among parents of 10-12-year-olds in eight European countries.
DESIGN: A cross-sectional survey assessed breakfast eating and TV viewing at breakfast by three frequency questions and parents were categorized into: (i) breakfast skippers; (ii) breakfast with TV (TV watchers at breakfast); and (iii) breakfast without TV (breakfast eaters who do not watch TV during breakfast). Self-reported weight and height were used to categorize weight status as underweight, normal weight, overweight and obese. Multinomial logistic regression analyses were conducted with weight status as the dependent variable and breakfast habits as predictors, adjusting for sex, ethnicity and level of education.
SETTING: The survey was conducted in 2010 in 199 primary schools across eight European countries participating in the ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) cross-sectional study.
SUBJECTS: Parents (n 6512) of 10-12-year-olds responded to the questionnaire. RESULTS: In the total study sample, with breakfast without TV as the reference group and adjusting for sex, ethnicity and level of education, the OR of being respectively overweight or obese (compared with normal weight) was 1.2 (95% CI 1.0, 1.4) or 1.8 (95% CI 1.5, 2.3) for breakfast skippers. The OR of being respectively underweight or obese was 0.5 (95% CI 0.2, 0.9) or 1.4 (95% CI 1.1, 1.8) for breakfast with TV.
CONCLUSIONS: Breakfast skippers were significantly more likely to be overweight and obese, and those eating breakfast while watching TV were significantly more likely to be obese and less likely to be underweight.
DOI
10.24451/arbor.11077
https://doi.org/10.24451/arbor.11077
Publisher DOI
10.1017/S136898001300061X
Journal
Public Health Nutrition
ISSN
1368-9800 (Print) 1475-2727 (Online)
Publisher URL
https://www.cambridge.org/core/journals/public-health-nutrition/article/association-of-breakfast-skipping-and-television-viewing-at-breakfast-with-weight-status-among-parents-of-1012yearolds-in-eight-european-countries-the-energy-european-energy-balance-research-to-prevent-excessive-weight-gain-among-youth-crosssectional-study/ACE8E7EC8F2BE3AAA50D0F73BA3C791D
Related URL
https://www.cambridge.org/core/services/aop-cambridge-core/content/view/ACE8E7EC8F2BE3AAA50D0F73BA3C791D/S136898001300061Xa.pdf/the-association-of-breakfast-skipping-and-television-viewing-at-breakfast-with-weight-status-among-parents-of-1012-year-olds-in-eight-european-countries-the-energy-european-energy-balance-research-to-.pdf publication
Organization
Evaluation  
EHSM - Lehre und Sportpädagogik  
Eidgenössische Hochschule für Sport Magglingen (nur "virtuell" für ARBOR)  
Volume
17
Issue
4
Publisher
Cambridge University Press
Submitter
ServiceAccount
Citation apa
Vik, F. N., Bjørnarå, H. B., Brug, J., Manios, Y., De Bourdeaudhuij, I., Jan, N., Maes, L., Moreno, L. A., Dössegger, A., & Bere, E. (2013). The association of breakfast skipping and television viewing at breakfast with weight status among parents of 10-12-year-olds in eight European countries: the ENERGY (EuropeaN Energy balance Research to prevent excessive weight Gain among Youth) cross-sectional study. In Public Health Nutrition (Vol. 17, Issue 4). Cambridge University Press. https://doi.org/10.24451/arbor.11077
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