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  4. Nutritional risk is a predictor for long-term mortality: 5-Year follow-up of the EFFORT trial
 

Nutritional risk is a predictor for long-term mortality: 5-Year follow-up of the EFFORT trial

URI
https://arbor.bfh.ch/handle/arbor/42920
Version
Published
Date Issued
2021-04
Author(s)
Efthymiou, Andriana
Hersberger, Lara
Reber, Emilie
Schönenberger, Katja A.
Kägi-Braun, Nina
Tribolet, Pascal  
Mueller, Beat
Schuetz, Philipp
Stanga, Zeno
Fehr, Rebecca
Baechli, Valerie
Geiser, Martina
Deiss, Manuela
Gomes, Filomena
Kutz, Alexander
Bregenzer, Thomas
Hoess, Claus
Pavlicek, Vojtech
Schmid, Sarah
Bilz, Stefan
Sigrist, Sarah
Braendle, Michael
Benz, Carmen
Henzen, Christoph
Mattmann, Silvia
Thomann, Robert
Brand, Claudia
Rutishauser, Jonas
Aujesky, Drahomir
Rodondi, Nicolas
Donzé, Jacques
Type
Article
Language
English
Abstract
Background and aims: The nutritional risk screening (NRS 2002) is a validated screening tool for
malnutrition. This study aims to investigate the prognostic value of the NRS 2002 and its individual
components regarding long-term mortality and adverse outcomes in a well-characterized cohort of
medical inpatients.
Methods: We performed a 5-year follow-up investigation of patients included in the investigatorinitiated,
prospective, randomized controlled multicenter EFFORT trial that evaluated the effects of
individualized nutritional intervention vs. standard hospital food. We used multivariable cox regression
analyses adjusted for randomisation arm, study centre, comorbidities and main admission diagnosis to
investigate associations between NRS 2002 total scores at time of hospital admission and several longterm
outcomes.
Results: We had confirmed mortality data over the mean follow-up time of 3.2 years in 1874 from the
initial cohort of 2028 EFFORT patients. Mortality showed a step-wise increase in patients with NRS 3
(289/565 [51.2%]) and NRS 4 (355/717 [49.6%]) to 59.5% (353/593) in patient with NRS≥5 corresponding
to an adjusted Hazard Ratio (HR) of 1.28 (95%CI 1.15 to 1.42, p ≥ 0.001) for mortality after one year and
1.13 (95%CI 1.05 to 1.23, p ¼ 0.002) for the overall time period. All individual components of NRS
including disease severity, food intake, weight loss and BMI provided prognostic information regarding
long-term mortality risk.
Conclusion: Nutritional risk mirrored by a NRS 2002 total score is a strong and independent predictor of
long-term mortality and morbidity in polymorbid medical inpatients particularly in patients with high
nutritional risk with an NRS ≥5 points.
Subjects
R Medicine (General)
DOI
10.24451/arbor.16229
https://doi.org/10.24451/arbor.16229
Publisher DOI
10.1016/j.clnu.2021.02.032
Journal or Serie
Clinical Nutrition
ISSN
0261-5614
Publisher URL
https://www.sciencedirect.com/science/article/pii/S0261561421001205?via%3Dihub
Organization
Ernährung und Diätetik  
Gesundheit  
Volume
40
Issue
4
Publisher
Elsevier
Submitter
TriboletP
Citation apa
Efthymiou, A., Hersberger, L., Reber, E., Schönenberger, K. A., Kägi-Braun, N., Tribolet, P., Mueller, B., Schuetz, P., Stanga, Z., Fehr, R., Baechli, V., Geiser, M., Deiss, M., Gomes, F., Kutz, A., Bregenzer, T., Hoess, C., Pavlicek, V., Schmid, S., … Donzé, J. (2021). Nutritional risk is a predictor for long-term mortality: 5-Year follow-up of the EFFORT trial. In Clinical Nutrition (Vol. 40, Issue 4, pp. 1546–1554). Elsevier. https://doi.org/10.24451/arbor.16229
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