Mulser, Esther; Probst, Stefan (2016). Verzehr und Proteinversorgung von Mutterkühen In: Umdenken in der Eiweissversorgung der Nutztiere: Tagungsbericht 11. Mai 2016. ETH-Schriftenreihe zur Tierernährung: Vol. 39 (pp. 98-100). Zürich: ETH Zürich, Institut für Agrarwissenschaften
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Item Type: |
Book Section (Book Chapter) |
|---|---|
Division/Institute: |
School of Agricultural, Forest and Food Sciences HAFL > Resource-efficient agricultural production systems School of Agricultural, Forest and Food Sciences HAFL > Agriculture |
Name: |
Mulser, Esther and Probst, Stefan  0000-0003-4703-8789 |
Subjects: |
S Agriculture > SF Animal culture |
ISBN: |
978-3-906466-39-6 |
Series: |
ETH-Schriftenreihe zur Tierernährung |
Publisher: |
ETH Zürich, Institut für Agrarwissenschaften |
Language: |
German |
Submitter: |
Stefan Probst |
Date Deposited: |
13 Feb 2020 07:41 |
Last Modified: |
18 Dec 2020 13:29 |
ARBOR DOI: |
10.24451/arbor.9836 |
URI: |
https://arbor.bfh.ch/id/eprint/9836 |
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