Zwei neue Bakterienarten verursachen Schwarzbeinigkeit in der Schweiz und in Süd-Deutschland

Keiser, Andreas; de Werra, Patrice (2014). Zwei neue Bakterienarten verursachen Schwarzbeinigkeit in der Schweiz und in Süd-Deutschland Der Kartoffelbau, 65(11), pp. 20-24. DLG AgroFood Medien GmbH

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This paper focuses on the discovery of Pectobacterium carotovorum subsp. brasiliensis and P. wasabiae, 2 new species of bacteria causing blackleg of potatoes in Switzerland and southern Germany, based on molecular analyses. The symptoms of this bacterial infection in the field are also presented.

Item Type:

Journal Article (Original Article)

Division/Institute:

School of Agricultural, Forest and Food Sciences HAFL > Resource-efficient agricultural production systems
School of Agricultural, Forest and Food Sciences HAFL > Agriculture

Name:

Keiser, Andreas and
de Werra, Patrice

Subjects:

S Agriculture > SB Plant culture

ISSN:

0022-9156

Publisher:

DLG AgroFood Medien GmbH

Language:

German

Submitter:

Admin import user

Date Deposited:

15 Aug 2019 09:25

Last Modified:

15 Aug 2019 09:25

Uncontrolled Keywords:

genes, geographical distribution, new geographic records, pathogens, plant diseases, plant pathogenic bacteria, plant pathogens, polymerase chain reaction, potatoes

URI:

https://arbor.bfh.ch/id/eprint/7086

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