Blättler, Thomas (May 2024). Das wirtschaftliche Potenzial der Alpung ausschöpfen CHbraunvieh(5), pp. 4-7. Braunvieh Schweiz, Zug
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Die Alpung von Milchkühen kann wirtschaftlich sehr interessant sein. Entscheidend dafür sind eine angepasste, fruchtbare, alpungstaugliche Genetik und eine geschickte, langfristige Ausrichtung der Laktation auf die Sömmerungszeit.
Item Type: |
Newspaper or Magazine Article |
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Division/Institute: |
School of Agricultural, Forest and Food Sciences HAFL School of Agricultural, Forest and Food Sciences HAFL > Agriculture School of Agricultural, Forest and Food Sciences HAFL > Agriculture > Rural Economics and Sociology School of Agricultural, Forest and Food Sciences HAFL > Agriculture > Livestock and Horses School of Agricultural, Forest and Food Sciences HAFL > Agriculture > Grasslands and Ruminant Production Systems |
Name: |
Blättler, Thomas and Feller, Michael |
Subjects: |
G Geography. Anthropology. Recreation > GR Folklore S Agriculture > S Agriculture (General) |
Publisher: |
Braunvieh Schweiz, Zug |
Language: |
German |
Submitter: |
Michael Feller |
Date Deposited: |
06 Aug 2024 15:12 |
Last Modified: |
06 Aug 2024 15:12 |
Related URLs: |
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ARBOR DOI: |
10.24451/arbor.22033 |
URI: |
https://arbor.bfh.ch/id/eprint/22033 |