Synergistic toxicity of dietary aflatoxin B1 (AFB1) and zearalenone (ZEN) in rainbow trout (Oncorhynchus mykiss) is attenuated by anabolic effects

Ghafarifarsani, Hamed; Imani, Ahmad; Niewold, Theo A.; Pietsch-Schmied, Constanze; Sarvi Moghanlou, Kourosh (2021). Synergistic toxicity of dietary aflatoxin B1 (AFB1) and zearalenone (ZEN) in rainbow trout (Oncorhynchus mykiss) is attenuated by anabolic effects Aquaculture, 541, p. 736793. Elsevier 10.1016/j.aquaculture.2021.736793

[img] Text
1-s2.0-S0044848621004567-main.pdf - Published Version
Restricted to registered users only
Available under License Publisher holds Copyright.

Download (1MB) | Request a copy

Although several studies have reported co-occurrence of mycotoxins in fish feed limited information is available on the physiological effects. In the current study, the single and combined effect of added dietary AFB1 and ZEN in various concentrations for 60 days was tested in rainbow trout on growth parameters, mortality, intestinal digestive enzymes activity and on serum and intestinal oxidative stress and immunological parameters and on intestinal histopathology, versus untreated controls. Both mycotoxins groups irrespective of concentration, showed a significant deterioration of SGR and FCR as compared to control, whereas no consistent differences in mortality were present. The small intestinal enzyme activity was significantly reduced by ZEN in particular at the higher mycotoxin concentrations and when combined with AFB1. Serum and intestinal immunological parameters were significantly affected largely consistent with additive and synergistic negative effects on the (innate) immune system, in particular enhanced inflammation. The latter was also reflected in the serum and intestinal oxidative stress parameters. Histopathological examination showed decreasing villus length and Goblet cell density with increasing mycotoxin load. It is concluded that the combination of AFB1 and ZEN clearly increased the toxic effect on the fish as far as the serum and intestinal parameters are concerned. This is in some cases merely additive, but clear synergistic toxicity was seen too, in particular at the higher mycotoxin concentrations. Surprisingly, the increasing intestinal impairment did not translate into increased growth retardation and mortality since those were similar in all non-control groups. This may be consistent with anabolic effects of mycotoxin (metabolites) as has been described before.

Item Type:

Journal Article (Original Article)

Division/Institute:

School of Agricultural, Forest and Food Sciences HAFL
School of Agricultural, Forest and Food Sciences HAFL > Agriculture
School of Agricultural, Forest and Food Sciences HAFL > Agriculture > Livestock and Horses

Name:

Ghafarifarsani, Hamed;
Imani, Ahmad;
Niewold, Theo A.;
Pietsch-Schmied, Constanze and
Sarvi Moghanlou, Kourosh

Subjects:

S Agriculture > SF Animal culture
S Agriculture > SH Aquaculture. Fisheries. Angling

ISSN:

0044-8486

Publisher:

Elsevier

Language:

English

Submitter:

Simon Lutz

Date Deposited:

28 Jun 2021 11:50

Last Modified:

19 Dec 2023 08:53

Publisher DOI:

10.1016/j.aquaculture.2021.736793

Uncontrolled Keywords:

Mycotoxins, Immunity, Inflammation, Oxidative stress, Histology, Salmonids

ARBOR DOI:

10.24451/arbor.15049

URI:

https://arbor.bfh.ch/id/eprint/15049

Actions (login required)

View Item View Item
Provide Feedback