Respiratory quotient evolution during normal pregnancy: what nutritional or clinical information can we get out of it?

Melzer, Katarina; Kayser, Bengt; Schutz, Yves (2014). Respiratory quotient evolution during normal pregnancy: what nutritional or clinical information can we get out of it? European Journal of Obstetrics & Gynecology and Reproductive Biology, 176, pp. 5-9. Elsevier 10.1016/j.ejogrb.2014.02.014

[img] Text
Melzer_2014_Respiratory quotient evolution during normal pregnancy.pdf - Published Version
Restricted to registered users only
Available under License Publisher holds Copyright.

Download (395kB) | Request a copy

Food intake increases to a varying extent during pregnancy to provide extra energy for the growing fetus. Measuring the respiratory quotient (RQ) during the course of pregnancy (by quantifying O2 consumption and CO2 production with indirect calorimetry) could be potentially useful since it gives an insight into the evolution of the proportion of carbohydrate vs. fat oxidized during pregnancy and thus allows recommendations on macronutrients for achieving a balanced (or slightly positive) substrate intake. A systematic search of the literature for papers reporting RQ changes during normal pregnancy identified 10 papers reporting original research. The existing evidence supports an increased RQ of varying magnitude in the third trimester of pregnancy, while the discrepant results reported for the first and second trimesters (i.e. no increase in RQ), explained by limited statistical power (small sample size) or fragmentary data, preclude safe conclusions about the evolution of RQ during early pregnancy. From a clinical point of view, measuring RQ during pregnancy requires not only sophisticated and costly indirect calorimeters but appears of limited value outside pure research projects, because of several confounding variables: (1) spontaneous changes in food intake and food composition during the course of pregnancy (which influence RQ); (2) inter-individual differences in weight gain and composition of tissue growth; (3) technical factors, notwithstanding the relatively small contribution of fetal metabolism per se (RQ close to 1.0) to overall metabolism of the pregnant mother.

Item Type:

Journal Article (Original Article)

Division/Institute:

Swiss Federal Institute of Sports Magglingen SFISM > EHSM - Leistungssport

Name:

Melzer, Katarina;
Kayser, Bengt and
Schutz, Yves

ISSN:

0301-2115 (Print) 1872-7654 (Online)

Publisher:

Elsevier

Language:

English

Submitter:

Service Account

Date Deposited:

22 Mar 2021 09:57

Last Modified:

27 Sep 2021 02:18

Publisher DOI:

10.1016/j.ejogrb.2014.02.014

PubMed ID:

24613151

Uncontrolled Keywords:

Energy balance Energy substrate Indirect calorimetry Pregnancy

ARBOR DOI:

10.24451/arbor.11160

URI:

https://arbor.bfh.ch/id/eprint/11160

Actions (login required)

View Item View Item
Provide Feedback